thymine
Thymine is part of thymidine, a corresponding nucleoside, in which it is chemically linked with the sugar deoxyribose. It is also part of thymidylic acid, a nucleotide, which is a phosphate ester of thymidine. Melting point 321°–325°C. Related category• BIOCHEMISTRYAlso on this site: Encyclopedia of Alternative Energy & Sustainable Living Encyclopedia of History |