glycogen
The chief carbohydrate used to store
energy in animals (its counterpart in plants is starch).
It is a polysaccharide consisting
of a long, highly-branched chain of up to 100,000 glucose
molecules.
Glycogen is particularly abundant in the liver
and to a lesser extent in muscle. It can
be broken down into glucose with glucagon,
while insulin converts glucose to glycogen
(a process called glycogenesis). In the electron
microscope, glycogen has a characteristic asterisk or star appearance.
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• BIOCHEMISTRY
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