The stomach is the sac-like portion of the gastrointestinal
tract system that follows, and receives food from, the esophagus.
The stomach, which is located in the upper left quadrant of the abdomen,
is divided into the fundic, cardiac, body, and pyloric regions. The lesser
and greater curvatures are on the right and left sides, respectively, of
the stomach. The inner surface is highly convoluted, enabling the stomach
to fold up when empty and expand like a balloon as it fills with food.
Outflow regulation or processed food particles to the small
intestine
Extraction of iron from food
Limited absorption
Gastric secretions
The mucosal lining of the stomach is simple columnar epithelium
with numerous tubular gastric glands. The gastric glands open to the surface
of the mucosa through tiny holes called gastric pits. Four different types
of cells make up the gastric glands:
Chief cells (which secrete pepsinogen, a weak protease)
Endocrine cells
The secretions of the exocrine gastric glands – composed of the mucous,
parietal, and chief cells – make up the gastric
juice. The products of the endocrine cells are secreted directly into
the bloodstream and are not a part of the gastric juice. The endocrine cells
secrete the hormone gastrin, which functions in the regulation of gastric
activity.
Regulation of gastric secretions
The regulation of gastric secretion is accomplished through neural and hormonal
mechanisms. Gastric juice is produced all the time but the amount varies
subject to the regulatory factors. Regulation of gastric secretions may
be divided into cephalic, gastric, and intestinal phases. Thoughts and smells
of food start the cephalic phase of gastric secretion; the presence of food
in the stomach initiates the gastric phase; and the presence of acidic chyme
in the small intestine begins the intestinal phase.
Stomach
emptying
Relaxation of the pyloric sphincter allows chyme
to pass from the stomach into the small intestine. The rate of which this
occurs depends on the nature of the chyme and the receptivity of the small
intestine.